PASTRY AND BAKERY CHEF

AL MALQA RESTAURANT

Posted: 21 Oct 2026

JOB SUMMARY: RESPONSIBLE FOR PASTRY PRODUCTION, CAKES AND DESSERTS, RECIPE/PORTION ACCURACY AND PRESENTATION, INGREDIENT/WASTE CONTROL, PRODUCTION PLANNING, AND WORKING VIDEO REQUIRED.
RESPONSIBILITIES: PRODUCE PASTRIES, CAKES, AND DESSERTS; ENSURE RECIPE ACCURACY AND PRESENTATION; CONTROL INGREDIENTS AND WASTE; PLAN PRODUCTION.
REQUIREMENTS: EXPERIENCE IN FRENCH AND ITALIAN CUISINE, WORKING VIDEO REQUIRED.
EXPERIENCE:
ADDITIONAL DETAILS: UNDER SPONSORSHIP VISA - TAKAMOL REQUIRED; CV SELECTION FOLLOWED BY ONLINE INTERVIEW.

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